Last week’s menu plan was left on the roadside pretty quickly when the flu showed up at our house.
It was fun.
I kept the pressure cooker going with bone broth, and I think that helped me keep from getting sick (along with my Whole30 eating and exercise). Score one for real food!
This week, I’m thinking easy. We seem to have stumbled into a little busy season. I’m on my last few days of this Whole30. My plan is to take a bit of a break on Wednesday (pancakes!) and get back to another round on Thursday. I need to do a little experimenting with nightshades, and the Whole30 seems to be the best place to do that from.
Monday (late doctor’s appt./church meeting)
Slow Cooker Shredded Beef
Easy Peasy Pancakes
Chicken and Vegetable Lo Mein (prep in the morning)
White Rice (cooked in bone broth – for the family)
Cauliflower Rice (me)
White Rice (the kids)
No clue. Really. I think I’m out of ideas. Anything good and easy you can recommend?
What’s on your menu this week?
Shared at Org Junkie’s Menu Plan Monday, Musings of a Housewife’s Gluten Free Weekly Meal Plan, the Gluten Free Menu Swap at Angela’s Kitchen and the Healthy Branscoms What’s for Dinner. Need ideas for dinner? They’ve got them!